Mayak Eggs – August 2023

Each month, The Korean Pantry will feature a new Kimchi or banchan, inspired by the seasons and our Chef’s passion for experimenting with textures and flavours.

“ Let’s bring a great Korean pickle for August!! A soy based pickle that is roughly translated as Addict Eggs, aka Mayak Gyeran. Think medium boiled egg marinated in a delicious mix of Korean soy sauce, vinegar and sugar, with some fresh chilli slices for a gentle kick. If you love our Onion Jangajji, make sure to order these eggs has they won’t be around for long!”

Chef Cindy Robert

Storage : Keep the pouch refrigerated in an upright position or decant in an airtight container. These eggs have a short shelf life of about 7 days from sending date.

INGREDIENTS:

EGG, SOY sauce, rice vinegar, sugar, chillies, sesame seeds, spring onions.

*For allergens see ingredients in bold. 

*All natural: no preservatives.

Made in an environment that may handle nuts, gluten, oats.

Weight : approx 250g (5 eggs)