Onion Jangajji

** NEW RECIPE WITHGLUTEN FREE SOY SAUCE. **

If you tasted these delicious pickled onions with one of the previous Kimchi Box, you probably have emailed me three times already to know if I could make more. I do listen.

Here they are, delicious slices of onions pickled in sweet soy sauce and vinegar, with slices of chillies for a nice kick. Absolutely addictive! Considered yourself warned!

They are perfect eaten with grilled meat, in a burger, with a cheeseboard. Just on top of rice or noodles. And the sauce is perfect for dipping mandoo, gyoza, pajeon, dumplings. Or if you are adept of shabu shabu, this works too !

INGREDIENTS :

Onions, Gluten Free SOY sauce, distilled malt vinegar, sugar, chillies.

*For allergens see ingredients in bold.

Made in an environment that may handle nuts, gluten, oats.

WEIGHT: 250g + a generous amount of sauce.

DELIVERY:

Our products are sent via delivery services (UPS nationwide, Packfleet London area) . We recommend that you place them in your fridge as soon as you can.

Order before 11am on Monday for same week dispatch. Orders are dispatched Monday to Wednesday, with Next Day Delivery service. If necessary, leave us a note at checkout if you’d prefer the dispatch to be on a specific day. More on delivery here.

Vegan recipe.