The Korean Pantry - Kimchi ingredients set


Join my next online Kimchi class on Saturday 21st November, and learn the art of Kimchi. I will share more than a recipe with you : there will be culture facts, history, personal anecdotes, travel stories and  above all, great fun.

I put together here a little bundle of authentic Korean dry ingredients if getting to the shop is a bit difficult at the moment.

This set includes :

  • *Korean solar sea salt (400g)
  • *Korean chilli flakes (Gochugaru – 250g)
  • *Korean dried shiitake mushrooms
  • *Korean kelp
  • glutinous rice flour

Enough to make up to 5kg of Kimchi or experiment with other recipes.


Gochugaru : I sourced this unique premium Korean chilli powder from the Yeong Yang region of South Korea known for its terroir and rich history of growing the best chillies in the country.

  • Korean solar sea salt : renowned for being naturally rich in minerals and having no bitter aftertaste, Korean solar sea salt is a key ingredient to proper kimchi. Trust me, this salt makes a huge difference in the taste and preservation of kimchi.




*certified Korean origin ingredients.


Christmas break

The Korean Pantry is taking a well deserved Xmas break.
All orders (apart from the vouchers) placed from now on will be dispatched from Monday 17th January.

Thank you for your support over the last couple of years. I wish you a wonderful end of the year and hope you enjoy time with your loved ones.